APPETIZERS

Fried sweet plantains tower topped with pieces of outside skirt steak and fresh avocado. Served with sweet passion fruit sauce and chimichurri sauce.

A trio of crispy rice mini baskets with a hint of sweet chili and fresh guacamole. Topped off with ropa vieja, stewed chicken, and Ninja’s shrimp.

A whole fried sweet plantain with Ninja’s shrimp inside.

Served with lemon potatoes, fried artichoke sprouts and romesco sauces.

Deep-fried shrimp served with sambal aioli. Topped with sesame seed..

Our famous deep-fried calamari with hot cherry peppers and chipotle sauce.

Dominican-style fried pork belly. Topped with sweet chili sauce.

Fried dough pastry with a shredded stew steak and cheese filling.

Fried dough pastry with ham, cream cheese and mozzarella cheese filling.

Japanese chicken teriyaki dumplings.

Crispy mini baskets with chicken filling. Topped with avocado mousse.

CHILLED APPETIZERS

Diced tuna, fresh avocado, japanese pickles with a hint of sesame oil and spicy mayo. Served with bread crostini.

Octopus salad with peppers, onions and cilantro. Served with tostones.

VEGETARIANO

Tempura deep fried cauliflower. With sweet chili sauce.

Steamed sea salted green pea pods.

Served with white jasmine rice.

Deep-fried breaded eggplant slices. Topped with fresh tomato sauce, basil and mozzarella cheese.

SALAD

Organic mixed greens, cucumber and tomatoes.

Japanese seaweed salad.

Japanese crab meat with romaine lettuce, cucumber and spicy mayo.

Mixed greens, slices of pineapple, gouda cheese, walnuts, cherry tomatoes, and avocado. Topped off with citrus dressing.
Your Choice Add: Chicken $6 – Beef $8 – Shrimp $10

ENTREES

SEAFOOD

Shrimp, calamari, mussels and octopus. In a rich combination of tomatoes base, fresh garlic, white wine, and cilantro.
Add: Lobster tail – Market Price

Pan Seared salmon topped with ninja sauce. Served with mashed potatoes and asparagus.

A whole fried red snapper filled with maduro mash; topped with codfish and ninja’s sauce.

1.25 lbs whole lobster stuffed with seafood medley topped with ninja’s sauce. Served with mashed potatoes.

MEAT

12 oz. ribeye steak topped with our brugal shiitake demi-glace. Served with yucca fries and veggies.

Our delicious outside skirt steak cooked on the grill, topped with chimicurri sauce. Served with yucca mash and veggies.

Chicken breast stuffed with dominican sausage and mozzarella cheese topped with white bacon sauce. Served with maduro masha and veggies.

Our version of the signature colombian dish: pork belly, skirt steak, sausage, and fried egg. Served with fried sweet plaintain, white rice and beans.

Grilled chicken breast topped with garlic sauce. Served with tostones and veggies.

8 oz. angus beef, served with mozzarella and blue cheese fondue, bacon, caramelized onion, lettuce, tomato in a brioche bun. Served with seasoned fries and coleslaw.

Our signature surf and turf. Comes with churrasco and lbster tail, shrimps, in a ninja sauce. Accompanied by yucca mash and asparagus.

CHOFAN/PASTA/POKE

Tropical fried rice with smoked ham, shrimp, veggies, and pineapple.

Fried rice with sweet plantain, veggies, and egg.
Your Choice Add: Chicken $6 – Shrimp $10

Rice, wakame, avocado, cucumber, carrot, edamame, tobiko, latin asian seasoning.
Your Choice Add: Salmon $6 – Tuna $6 – Chicken $6 – Tofu $5

PASTA NINJA

Served with red or white sauce and crostini.

MONFONGOS

Fried green plantain mash with pork belly, garlic, and special butter.

SUSHI

TRADITIONAL ROLLS

Kani, avocado, cucumber

Salmon, cucumber, cream cheese.

Kani, cucumber, avocado (tuna, salmon)

Kani, cucumber, cream cheese (maduro, avocado, crab meat).

Spicy tuna, kani (avocado, pineapple).

Salmon, cucumber (smoked salmon, avocado, tobiko).

Shrimp tempura, eel, avocado.

Tuna, cucumber, avocado, mango, jalapeno.

Spicy tuna, smoked salmon, avocado (deep fried).

FUSION ROLLS

Shrimp tempura, cream cheese, maduro, guacamole (seafood mix)

Salmon tempura, cream cheese, bacon, maduro, guacamole

Chicken tempura, bacon, cream cheese, maduro, guacamole (chicken teriyaki).

Chicken tempura, bacon, cream cheese, maduro, guacamole (chicharron)

Churrasco, bacon, cream cheese, maduro, guacamole, chimichurri sauce

Shrimp tempura, cream cheese, avocado (spicy chili shrimp)

Grilled chicken, steak, cream cheese, maduro, guacamole, chimichurri sauce.

Shrimp tempura, bacon, mozzarella, maduro (deep fried).

Shrimp tempura, cream cheese, avocado (spicy kani).

Shrimp tempura, cream cheese, maduro, guacamole (crab meat).

SIDES

KIDS

DOMINICANO ROLL - $8

Salami, Fried Cheese, Sweet Plantain.

CHICKEN PANKO W/ FRIES - $10

Japanese style boneless fried chicken

KID CHEESEBURGER - $10

6 oz. angus beef, served with cheddar cheese, lettuce, and tomato. Served with french fries.

DRINKS

NINJARITAS

PITCHERS

Full Pitcher - $40
1/2 Pitcher - $22

REGULAR (16oz) $12

BLUE CARACAO (16oz) $12

COCONUT (16oz) $12

GUAVA (16oz) $12

PASSIONFRUIT (16oz) $12

STRAWBERRY (16oz) $12

TAMARIND (16oz) $12

NINJA MOJITOS

PITCHERS

Full Pitcher - $40
1/2 Pitcher - $22

REGULAR (16oz) $12

COCONUT (16oz) 12

GUAVA (16oz) $12

PASSIONFRUIT (16oz) $12

STRAWBERRY (16oz) $12

SPECIALTY COCKTAILS

BLUE BREEZE $10
Vodka, Malibu Rum, Blue Curacao & Pineapple.

FOKIN NINJA $16
Hennesy, Grand Marnier, passion fruit.

HAPPY ENDING $14
Vodka, Peach Ciroc, lime juice & rosemary infused syrup.

HENNY COLADA $15
Hennesy, rum, coconut cream & pineapple juice.

JAPANESE LOVER $14
Buchanan, blood orange, lime juice.

LADY IN RED $12
Gin, lime juice & strawberry.

NINJA PUNCH $14
Jack Daniels, Peach Schnapps, guava, passion fruit, blackberry & strawberry.

VENENOSA $14
Jack Apple, Midori, lime juice & cinnamon infused syrup.

CHAMPAGNE/SPARKLING WINE
(BY THE GLASS/BOTTLE)

Moscato (Angelini, Italy)
GLASS: $9
BOTTLE: $33

Prosecco[Carpene Malvotti, Italy)
(Split)BOTTLE: $10

Moët & Chandon Brut (Épernay, France)
BOTTLE: $100

Moët & Chandon Ice Impérial(Épernay, France)
BOTTLE: $150

Moët & Chandon Rose (Épernay, France)
BOTTLE: $125

WHITE WINE
(BY THE GLASS/BOTTLE)

Chardonnay (AltoSur, Argentina)
GLASS: $9
BOTTLE: $33

Pinot Grigio (Angelini, Italy
GLASS: $9
BOTTLE: $33

Rose (Mateus, Portugal
GLASS: $9
BOTTLE: $33

Sauvignon Blanc (Satelite, New Zealand
GLASS: $9
BOTTLE: $33

RED WINE
(BY THE GLASS/BOTTLE)

Cabernet Sauvignon (Sophenia, Argentina)
GLASS: $9
BOTTLE: $33

Garnacha (Lo Brujo, Spain)
GLASS: $9
BOTTLE: $33

Merlot (Barnard Griffin, Washington)
GLASS: $9
BOTTLE: $33

Pinot Noir (Six Stones, Oregon)
GLASS: $9
BOTTLE: $33

SANGRIAS

PITCHERS

Full Pitcher - $40
1/2 Pitcher - $22

RED/WHITE $10

GINGER PEACH SANGRIA $12
White Wine, grand marnier, ginger juice, peaches, lemon and mint.

BEERS

JAPANESE
Sapporo - 12oz bottle $6.00
Sapporo - 22oz can $10.00

IMPORTED $5
Corona, Corona Light, Heineken, Heineken Light, Presidente, Presidente Light, Modelo.

DOMESTIC $4
Blue Moon, Bud Light, Budweiser, Coors Light, Ginger Beer.

JUICES

VIRGIN NINJA PUNCH $7

CHINOLA $6

LIMONADA $6

MORIR SOÑANDO $6

MANGO $6

GUAVA $6